

Fairhope Yacht
Club
101 Volanta Ave.
Fairhope, AL
36532

P. O. Box 1327
Fairhope, AL 36533

251-928-3276
(office)
251-928-8888
(reservations)
251-990-8602
(fax)
E-Mail FYC

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On-Going Events at FYC:
Mondays - Pot Luck
Tuesdays - Taco Night
Fridays - Prime Rib Night
Saturdays - Baby Back Ribs Night
Sundays - Brunch from 11:00 - 2:00
Entrees
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Filet Mignon
$23.95
Char-grilled bacon wrapped choice 8oz tenderloin filet
Ribeye $19.95
Char-grilled choice center-cut 12oz Ribeye
Baby Back Ribs
Full Slab-$22.95 Half
Slab-$12.95
Cooked long and slow till the meat falls off the bone then
finished with Sweet Baby Rays
Steak Au Poivre $22.95
Two 4oz tenderloin filet medallions, seared with crushed
black pepper,
in a rich brand-flamed creamed demi-glaze
*Try with William Hill Cabernet- nice rich cab, touch of oak
$7.95glass
Atlantic Salmon $18.95
8oz fresh, farm raised Atlantic salmon, grilled or blackened
Seared Tuxedo Sashimi Tuna
$16.95
Encrusted in black & white sesame, seared with a Soy Orange
Glaze
Charbroiled Swordfish $18.95
Char-grilled then finished with a teriyaki aioli on the side
Flounder with Lemon & Basil
$15.95
Lightly dusted with flour then sautéed with a Lemon Basil
buerre blanc
Seafood Pasta Radiatore $17.95
Gulf shrimp, Bay scallops, Langoustines and crab with
radiatore pasta in a cream sauce
Shrimp Scampi Linguini $15.95
Gulf Coast shrimp sautéed with butter, garlic, spring onions
& white wine over linguini
Whole Pampano En Papillote
$18.95
Seasoned and baked in parchment with lemons, white wine,
tomatoes, green and purple
onions then presented and opened at the table
*Try with William Hill Chardonnay - slight oak, hint of pear
& apricots $7.95 glass
Chicken Marsala $13.95
Sautéed chicken breast in a Marsala wine and cream sauce
with mushrooms
Amber Chicken $13.95
Grilled chicken breasts glazed in the oven with a citrus
teriyaki
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| Reservations:
251.928.8888 option 2 |
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MEMBERSHIP IN FYC
Click here to download
the membership application.
Bar Hours:
Mon-Thurs: 4:00-9:00
Fri-Sun: 11:00am - 10:00pm
Restaurant Hours:
Wed-Thurs: 4:00-9:00
Fri-Sun: 11:00-9:00
Sun Brunch: 11:00am-2:00pm; regular menu
2:00-8:00pm
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FYC Ballroom |
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Bayside Porch

South Porch

Beneath the Building
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